Join us at Hooked on Nature


Join us at our 9th annual dinner & auction fundraising event, Hooked on Nature. Presented by the Port of Vancouver, the evening will be a celebration to support Columbia Springs.

When: August 4th, 2018 from 5:30 to 9:00 p.m.

Where: Clark College's Gaiser Hall


Guests will enjoy:

  • A local celebrity chef salmon bake-off

  • Vegan entrees, side dishes, and desserts provided by Tommy O’s Bistro

  • Live music performed by award winning A Cappella group, B-Side Book Club

  • Silent and live auctions with a variety of unique prizes

The Chefs:

  • Aaron Guerra; Clark College's Tod and McClaskey Culinary Institute

  • Robert Earl Frederick; Clark College's Tod and McClaskey Culinary Institute

  • Tamara Leibfarth; Simply Thyme Catering

  • Kelsey Niemeyer; Tommy O’s Bistro

To learn more and purchase tickets, click here. Questions? Contact events@columbiasprings.org; 360-882-0936 x 230

Thank you to our sponsors, The Port of Vancouver, Waste Connections, Paul Montague Tax Preparation, BergerABAM, Clark Public Utilities, Tidewater, Dennis & Debbie Kampe, Johnson Bixby & Associates, Columbia Credit Union, and Online Support


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Columbia Springs strives to offer a unique setting and educational experiences that foster a greater awareness of the natural world and inspire stewardship.

 

We are a 501 (c) 3 non-profit charity.
Our ID number is 91-2127405.

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